The Books I’m Using
Milk (momofuku milk bar)
Back in May I purchased a book you may be familiar with. It’s called Milk (momofuku milk bar). I was intrigued by its uniquely titled recipes and the creatively presented desserts. Now, this wasn’t exactly the kind of book I felt I could just dive into once I got home. This was partly because some […]
Sarabeth’s Bakery: From My Hands to Yours
FYI, I have the sweetest husband in the world. After borrowing this book from the library for nearly a month (a month of mostly just looking at the pictures), after months of eying it on my friend’s bookshelf, after admiring it on other bloggers “what I’m reading” or “new on my bookshelf” lists, I for […]
The Art and Soul of Baking by Cindy Mushet
I’ve got a number of books with (what appear to be) delightful dessert recipes. But in order to actually learn something, I knew I would need something more thorough. A book with more than just recipes. A book that would clearly explain procedures, techniques, ingredients, tools, etc…etc… So…..I’ve started reading The Art and Soul of […]
Home Schooled Baking 