Quick Breads

Raincoast Crisps – crackers with raisins, sunflower seeds, and rosemary

Raincoast Crisps – crackers with raisins, sunflower seeds, and rosemary

Sarah from All Our Fingers in the Pie was our February 2013 Daring Bakers’ host and she challenges us to use our creativity in making our own Crisp Flatbreads and Crackers! I started with the recipe for Raincoast Crisps found on the Dinner with Julie blog. I only made a few modifications. I replaced the […]

Pumpkin Loaf

Not much to say. Made the Pumpkin Walnut Loaf out of the Art and soul of Baking – minus the Walnuts. And then, I made it again. I like it best with cream cheese icing. I put some in the middle and then I put more right on top. Yum! (In my mind, the loaf […]

My Marble Technique Can Use Some Work

Back to the quick breads (Never mind the fact that I still have some yeast bread posts I never finished). I am trying to make my way through the Art and Soul of Baking one chapter at a time. This is the Chocolate-Banana Marble Bread. And, it’s way better than it looks. It looks like […]

I need a tube pan!      A 10″ tube pan with a removable bottom

I need a tube pan! A 10″ tube pan with a removable bottom

I had been wanting to make the Cinnamon-Streusel Sour Cream Coffee Cake out of The Art and Soul of Baking. By now, you may be aware of how much I like both cinnamon and streusel. So obviously this cake with the really long name, got my attention. However, I read through the recipe and noticed […]