Archive | April 2012
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DIY Cake Stand Project
Not too long ago, I came across a cute post and tutorial on Eat Drink Pretty for DIY cake stands using plates, goblets, and candle sticks. Ever since then, I’ve been meaning to find the time to do this project myself. Well, today was the day!I’m hosting a bridal kitchen/ recipe themes bridal shower next […]
Nazook: April’s Daring Bakers Challenge
The Daring Bakers’ April 2012 challenge, hosted by Jason at Daily Candor, were two Armenian standards: nazook and nutmeg cake. Nazook is a layered yeasted dough pastry with a sweet filling, and nutmeg cake is a fragrant, nutty coffee-style cake. Equipment large bowl medium bowl baking/ cookie sheets pastry brush rolling pin crinkle cutter, or […]
Armenian Nutmeg Cake: April’s Daring Bakers Challenge -Part 2
Armenian Nutmeg Cake was the first of this month’s Daring Bakers recipes. It’s very tasty, very moist, sweeter than would be expected (but not too sweet), and easy to make. However, I did find that the directions provided would not have left me with good results, had I followed them exactly. The main discrepancy I […]
Home Schooled Baking 